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Andrea Parma1.jpg

ANDREA grew up in the Parma region of Italy, where the some of the best foods on earth are made. He brings his life-long love of the foods made in his home to clients all over the globe.  Andrea’s trading expertise has been honed for over a decade, during which he has developed an extensive network of Italian food producers as well as quality control, legal and logistics resources.  Most importantly, Andrea is unrelenting in his approach to bringing the finest made-in-Italy foods to his clients.  He works closely with food producers to ensure he is providing only the highest quality, truly authentic, Italian foods.  


His vision has grown Alimentalia from being solely a provider of made-in-Italy foods, to also being a consulting organization that allows food retailers, restaurants and other food providers to access superior authentic Italian foods for their businesses.  

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